ECONOMIC ESSENCE, STRUCTURAL CONTENT, AND DEVELOPMENT PATTERNS OF THE CLUSTER APPROACH IN THE FOOD PROCESSING INDUSTRY. NINE [Интернет]. 11 ноябрь 2026 г. [цитируется по 12 ноябрь 2026 г.];3(11):666-73. доступно на: https://reandpub.uz/nine/article/view/1547